- Preparation time
- 5 mins
- Cooking time
- 20 mins
- Difficulty
- easy
- Serves
- 4 people
- Meal course
- Dinner
- Posted by
- Posted on
- August 1, 2016
- 1 handful
- Mozerella Cheese (tasty Woolworths or Coles Tasty Cheddar)
- 1 medium
- Sanitarium Veggie Delight Sausages
- 1 medium
- Fetta Cheese
- 1 handful
- Pineapple
- 1 handful
- Sundried Tomatoes
- 1 small
- Bocconcini Cheese
- 1 handful
- Mushroom
- 1 small
- Spinach
- 1 small
- Sweet Potato
- 1 clove
- Herbs
- 1 large
- kebab bread
- 1 handful
- pizza tomato paste
Share this
Who doesn’t love a home baked Pizza especially with all the ingredients you love. In this recipe you basically create your own Vegetarian pizza, with the ingredients you love.
Comment with Facebook
Share with Facebook
- Prepare and cut all the vegetables
- Preheat the oven to 220 degrees
- Spread tomato paste on your pizza base (I used Kebab bread since it's nice and thin)
- Start adding the vegetable ingredients
- Sprinkle with your favourite Vegetarian Cheese (non-animal rennet)
- Bake in the over for about 10 minutes until you see the cheese turn golden brown
- Sprinkle with some Herbs
- Cut and serve. Enjoy
No comments yet, be the first to leave one!
You must be logged in to post a comment.