Description
Share thisDescription: Rich in protein, dietary fibre and other nutrients, red lentils are a classic vegan staple. They’re often just split and cooked, but can also be roasted and milled into a versatile, neutral-tasting flour suitable for both sweet and savoury recipes. Made from 100% Certified Organic red lentils, Ceres Organics Red Lentil Flour makes a tasty gluten-free alternative for crackers, flatbreads fritters and pancakes that would normally call for wheat. Ingredients: Red Lentils
Brand: Ceres Organics
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