Family Cooking

Easy recipes for great meals More than 70 recipes for the whole family to enjoy, from Scotch broth and stoved chicken to peanut butter tart and chocolate chestnut roulade.

Meals for every occasion and every time of the year, from light summer salads to indulgent desserts.

Includes vegetarian options, such as twice-baked cheese souffles and Bombay spiced potatoes.

Illustrated throughout with over 300 photographs, highlighting each step-by-step recipe and every finished dish.